Anchor Chefs Heavy Cream, 5 Liter -- 2 per case

Anchor Chef’s Heavy Cream, available in a case of two 5-liter bags, is crafted for professional kitchens requiring consistency and efficiency. With a 36% fat content, this cream delivers a rich texture and flavor, ideal for enhancing sauces, soups, and pasta dishes. Its formulation offers high heat and acid stability, allowing it to maintain its integrity during cooking without the need for reduction, thereby streamlining preparation and reducing waste. The cream's resilience also makes it suitable for heat-chill-reheat applications, ensuring consistent quality in various service settings.

Packaged in bulk, this heavy cream is designed to meet the demands of high-volume foodservice operations. Its shelf-stable nature prior to opening provides storage flexibility, and once opened, it should be refrigerated and used within three days to maintain optimal quality. The cream's versatility extends to its ability to be whipped when chilled, offering additional applications in dessert preparations. Whether used in restaurants, catering services, or institutional kitchens, Anchor Chef’s Heavy Cream provides a dependable solution for culinary professionals seeking both performance and convenience.