Pascha Organic Vegan White Chocolate Bar with Vanilla

Vegan White Chocolate

This bar is a vegan organic white chocolate alternative, made with organic cocoa butter and using rice milk instead of dairy milk. We use a little vanilla to round out the flavor of the organic cocoa butter. The bars are made from the bean at the source in Peru. They travel from the growing region to the manufacturing plant so it is practically tree-to-bar. The cacao is light and fruity, typical of Peruvian beans. Like all Pascha products this bar is completely vegan and dairy-free, and also nut-free, gluten-free and soy/emulsifier free. The cocoa beans in this bar were grown by UTZ certified farmers who are paid a premium for their beans and in return, they implement better farming practices, with respect to people and the planet. The beans are bought directly from the farmers - no middle-men to siphon off the premiums paid.