AB Mauri BakeArom Dry Malt, 50 Pound
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SKU ID: #155427
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$130.95/each
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AB Mauri BakeArom Dry Malt
Dry Malt
- Ready-to-use dry malt
- Ideal for making cookies, bread, and sweet dough
- Enhances the flavor of the dough
- Results in darker crust
- K Kosher certified
- 50 lb. (22.68 kg) total weight
The AB Mauri BakeArom Dry Malt is ideal for making bread, cookies, and sweet dough. This dry malt enhances the flavor of the dough and gives it a velvety texture. Adding the dry malt to the dough will result in a darker crust. The bulk case of the AB Mauri BakeArom dry malt is a good buy for supermarkets, diners, and bakeries.
AB Mauri Syrups & Malts provide flavor, aroma and color to a wide variety of breads, sweet doughs, crackers, cookies and more. When added to the dough, AB Mauri Syrups & Malts usage results in rich flavor and enhanced aroma, improved oven spring, uniform grain and velvety texture. Plus, a rich crust color helps create an appealing premium product.
Sold by: FoodServiceDirect.com
$130.95/each
& shipping.freeShipping shipping.onOrdersOver
Special Order
Ready to ship within 3-4 week(s)
Deliver to 10001Change?
Looking to buy a large amount of cases?
No Return Policy
We are currently unable to accept returns or cancellation requests on all items
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AB Mauri BakeArom Dry Malt, 50 Pound
$130.95/each