Forget about gluten-free compromises. Elevate your menu with Jovial Brown Rice Fusilli, the award-winning pasta crafted for culinary excellence. This isn't just another option; it's a revelation. Imagine fusilli with an al dente bite and rich, nuanced flavor that rivals traditional wheat pasta. It's achieved through time-honored Italian techniques, bronze dies, and slow drying, guaranteeing an unforgettable experience for your diners.

And it's not just about taste. This pasta boasts 100% whole grain, USDA-certified organic brown rice flour grown exclusively in Italy, catering to health-conscious and gluten-free patrons alike. Plus, it's conveniently shelf-stable and comes in a 12oz package, simplifying inventory management without compromising quality.

More than just convenient, Jovial Brown Rice Fusilli is a versatile canvas for your culinary creativity. Its excellent "hold" ensures perfect texture even after cooking, while the bronze die texture creates a beautiful sauce-clinging surface. Make a bold statement about inclusivity and quality with this award-winning pasta. Elevate your gluten-free offerings and unlock a world of flavor. Contact us today to add Jovial Brown Rice Fusilli to your menu.