Bobs Red Mill Gluten Free Potato Starch, 22 Ounce -- 4 per case
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Bobs Red Mill Gluten Free Potato Starch
Potato Starch
- Potato starch
- Unmodified
- 0 g trans fat
- 0 mg cholesterol
- Grain free
- Gluten free
- Kosher certified
- Vegan
- Non-GMO ingredients
- 22 oz. (623.69 g) each
- 4 packs per case
Potato Starch can be used to replace cornstarch in most baking recipes. Potato starch powder tolerates higher temperatures than cornstarch, making it an excellent thickener for sauces, soups and stews. It adds moistness to any baked goods and is an essential ingredient in gluten free baking. Gluten Free Potato Starch is used as a thickener for sauces, soups, and stews. One of the benefits of potato starch is that it tolerates higher temperatures than cornstarch when used as a thickener. Its a natural way to add moistness to many baked goods. Check out our potato starch nutrition tab for more information.
Gluten Free
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Ready to ship within 1 day(s)
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