Mccormick Culinary Chinese Five Spice, 16 Ounce -- 6 Per Case

McCormick Culinary Chinese Five Spice

Chinese Five Spice

McCormick Culinary Chinese Five Spice, 16 Ounce

McCormick Culinary Chinese Five Spice adds a complex sweet, warm, and aromatic profile to pork, duck, chicken, stir-fries, marinades, and sauces. The premixed seasoning makes it easy to introduce distinctive Asian-inspired flavor without measuring several spices individually.

Chinese restaurants, Asian-fusion kitchens, caterers, commissaries, and culinary production teams can use the 16-ounce container across roasted meats, braised dishes, glazes, and signature sauces. Its ready-to-use format simplifies batch preparation while helping maintain consistent seasoning across menu applications.

The McCormick Culinary Chinese Five Spice is a blend of cinnamon, anise, star anise, cloves, and ginger. It adds a sweet and spicy flavor to dishes making it ideal for Asian stir-fries, meats, and stews. The bulk case with 6 bottles of McCormick Culinary Chinese Five Spice is a good buy for supermarkets, hypermarkets, and retail stores.

McCormick Culinary Chinese Five Spice is a premium, culinary-grade blend of anise, cinnamon, star anise, cloves, and ginger that come together to create a warm, spicy-sweet flavor. Specially made for chefs to inspire extraordinary menus and deliver consistent recipes. Adds warmth to stews, stir-fries, fatty meats, cookies, and cakes.

Preparation instruction: McCormick Chinese Five Spice is a blend of anise, cinnamon, star anise, cloves, ginger, and sulfiting agents. Chinese Five Spice can be used in sauces or in glazes for meats and vegetables.

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