Browne Cast Aluminum Head Steak Tenderizer, 11.8 Inch Overall Length

steak tenderizer

Browne Cast Aluminum Head Steak Tenderizer, 11.8 Inch

Browne Steak Tenderizer features a cast aluminum head and measures 11.8 inches overall. Designed for manual meat preparation, it helps break down tougher muscle fibers and flatten cuts before cooking. The handheld format allows chefs to work on steaks, chicken breasts, pork chops, and other suitable proteins requiring tenderizing or thickness adjustment.

Preparing evenly flattened portions can promote more consistent cooking and simplify recipe assembly. Steakhouses, butcher shops, restaurant prep departments, and catering kitchens can incorporate this tool into their meat preparation routines for pounding cutlets, preparing breaded entrées, and handling individual protein portions.

Dual-faced. Cast aluminum One face is coarse-cut the other is fine cut