Atmovac Chinook Premium Chamber Vacuum Machine With Sensor And Liquid Control, 16 Inch Seal Bar, 24.25 X 19.5 X 17.25 Inch

CHINOOK Vacuum Packaging Machines will adapt to whatever you throw at them! Programmable interface for a varied use that offers you the most sizing options. All units are manufactured in the Netherlands, equipped with Busch pumps, a self-maintenance program, and are NSF & ETL certified. Standard Features: ACS; Double seal; Soft air; Sensor control*; Liquid control** The ACS panel offers the most advanced features: LCD control; Software in 5 languages; 20-program memory; USB connection; Label Printer compatibility; HACCP compliance; Secured multi-level access; Online programming; Marinating & tenderizing; Red meat packaging; Sequential vacuum; Liquid Control; Jar Mode; Gas Flush (optional) *Sensor Control: Vacuum process will end when the preset percentage has been reached. **Liquid Control: Prevents liquids from boiling during the vacuum process. When the boiling point is detected, the vacuum process stops and the bag is sealed with no loss of moisture. Product, pump and vacuum chamber are equally protected. Options can be installed at purchase or shipped separately. Professional installation required.

Seal Bar: 16 inch Chamber size: 18 inch L x 16.5 inch W x 7 inch H Pump Speed: 25 m³h Machine cycle: 15-35 sec Busch Pump: Powerful, reliable and maintenance friendly